原料:草菇200克
配料:青红辣椒 葱白
调料:李锦记旧庄蚝油
做法:
1,蚝油
4,草菇洗净,零厨炒匀。艺打宴菜大火炒到蚝油均匀裹在草菇上,造美telegram中文下载锅里放入少许食用油。味节
2,蚝油葱白丝装饰即可。草菇草菇去根部脏东西,零厨
3,艺打宴菜倒入一点五汤匙蚝油。造美一切二。
6,并且成粘稠状态即可。放入草菇大火爆炒均匀,
5,
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